From rags to riches
Today, creativity is the most important ingredient of traditional Ladin food
Where to eat in Alta Badia? Farmhouses, taverns, huts and gourmet restaurants: savour traditional dishes and the finest quality products of South Tyrol and the Dolomites wherever you choose to go. Over the years, the cuisine of Alta Badia became increasingly popular and is considered a true benchmark for gourmets. The dedication, ambition and creativity of restaurateurs and chefs are the reason for the excellent international reputation of our valley's culinary specialities - to the point, that the major restaurant guides list Alta Badia as a highlight of Italy’s prestigious cuisine.
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